There are currently four BRC Global Standards that specify the requirements for an organisation to enable the production, packaging, storage and distribution of safe food and consumer products.
Developed in the UK, the BRC standards are now recognised worldwide and are required by many retailers and branded manufacturers in the UK, EU and North America. Approved certification bodies conduct audits in New Zealand on the behalf of the retailers and manufacturers thus reducing the costs to you.
Telarc is able to provide audits against the BRC Global Standard for Food through SAI Standards. The standard is comprehensive and focuses on safety, legality and quality. It has detailed requirements based on the Codex Alimentarius HACCP principles. BRC fit a longside with existing ISO and HACCP management systems.
Telarc has the ability to integrate and combine audits, which provides you with the benefits of reduced time on site and costs to your company.